Cauliflower
Date
septiembre 05, 2020
Category
April, December, February, January, March, NovemberAbout This Project
Technical name:
Brassica oleracea var. botrytis
Season:
November, December, January, February, March and April
Gastronomic use:
Cauliflower can be steamed, roasted, fried, stewed, boiled or au gratin. It can be served as an accompaniment to other dishes or as a main ingredient in a healthy vegetable menu.